Carrot Cake
Size: 20 cm Serves: 12 - 14 people
$35.00 3061kJs per 100g
A moist cake with fresh grated carrot and chopped walnuts, covered in cream cheese icing
| Serving Size Per | 100g |
|---|---|
| Calories | 731 Cal |
| Energy | 3061 kJ |
| Protein | 6.3 g |
| Fat - Total | 23.2 g |
| Fat - Saturated | 4.3 g |
| Fat - Trans | - |
| Carbohydrate | 41.4 g |
| Sugars | 22 g |
| Dietary Fibre | - |
| Sodium | 315 mg |
| Price | The online price listed above is indicative of online purchases only. In store pricing will vary from store to store. |
|---|---|
| Energy | 3061kJs per 100g |
| Size | 20 cm |
| Serves | 12 – 14 people |
| Grams of Total Cake | 1200g |
| Ingredients | Raw Sugar, Canola Oil, Carrot (12%), Self-Raising Flour Wheat Flour, Raising Agents (339, 341, 450, 500), Icing Mix Sucrose, Tapioca Starch, Plain Wheat Flour, Water, Walnuts, Margarine Vegetableoils And Fats, Water, Salt, Emulsifier (322-Soy), 435, 471, 475, 476), Permitted Flavouring (Butter), Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant (307b-Soy), Neufchatel Cheese Milk, Cream, Salt, Stabilisers (410, 412), Starter Cultures, Pear, Whey Proteinconcentrate (Milk), Glycerine (422), Vanilla Flavour Colour (150d), Sodium Bicarbonate (500), Salt, Icing Stabilizer Guar Gum (412), Dextrose, Locust Bean Gum (410), Baking Powder Raising Agents (450, 500), Wheat Starch, Mineral Salt (170), Caramel Colour (150c), Cinnamon. |
